This piece by vegaswineaux , titled “Raw Milk Nation” is from the site Mire Poix, Enhancing Freshness and Flavor in Culinary Vegas, and is dated Sept 9, 2008. The author takes issue with the fact that, in what’s got to be one of the most generally permissive states in the union, raw milk is mysteriously still taboo.
“I realized during my trip to California that just because I live in a different state, that in no way absolves me from getting involved with important issues that affect me directly.
One of those issues is the continuing availability of Raw Milk.
Why Raw Milk? Because it’s extremely natural, the only dairy many otherwise lactose-intolerant people can drink without problems, and it’s healthy. Very healthy.
Just to save you a little time … if you’re anti-dairy, don’t waste your time writing me. I’ve heard all of the arguments. And those arguments have nothing to do with this issue. And most are specious and not based on a Raw Milk model. So spare me. And take a look at the Weston A. Price Foundation website. You’ll learn a lot of information about dairy and of the dairy industry. Read Dr. Price’s book, Nutrition and Physical Degeneration and learn a lot more. Continue reading
The Bovine 