From Russ’ post on “The Corporatism of Food and the Sustainable Solution” on his “Volatility” blog:
The so-called Green Revolution was one of the great myths of our time. The Big Lie is that there was great famine around the world, caused, as Malthus would say, by the depraved profligacy of the poor. According to this lie the Green Revolution, i.e. monocropping with massive fossil fuel and chemical poison inputs, all of it under the auspices of multinational corporations, brought food to these benighted, helpless masses.
The truth is that for thousands of years the growers of the world always produced enough food for themselves and their communities. This has remained true in modern times. Natural famines are practically unrecorded in history. On the contrary, almost all mass famines have occurred in modern times, and they have all been the purely artificial result of food being stolen by non-productive classes from the productive class, under those same corporate and globalized-government distribution structures which the GR now claimed would save its own victims. But the GR was really intended to further impress this corporate global control upon them. It was really a vast example of disaster capitalism. Continue reading