“Why you can’t find heritage poultry” by MARK SCHATZKER in the Globe and Mail:
Two chicken inspectors showed up at a farm in Southern Ontario not long ago. They flashed badges and inspected the premises and, sure enough, they found what they were looking for: chickens. About 100 of them, wandering across open pastures, pecking at bugs, worms and blades of grass.
The inspectors quickly put a stop to all that. They told the farmer to get rid of his chickens or face the consequences. Then they visited other nearby farms, issuing threats of fines (up to $10,000 a day), and leaving more than one Amish farm wife in tears. Continue reading