From David E. Gumpert on the Complete Patient blog:
“Almost like a mirage, the Rawesome Food Club case seems to be disappearing before our eyes.
A big chunk of it vaporized Friday when two defendants–Sharon Palmer and Victoria Bloch–settled the charges filed by the Los Angeles County District Attorney 13 months ago with slaps on the wrist…no, I’d say they were little taps. They each pleaded guilty to a single misdemeanor, and agreed to pay a small fine.
Palmer, the Ventura County farmer, pleaded guilty to one count of distributing milk in unsanitary conditions, was fined $400, and will have to do 40 hours of community service. She will be on probation for three years. Continue reading
From Discover Magazine blog:
“We aren’t single individuals, but colonies of trillions. Our bodies, and our guts in particular, are home to vast swarms of bacteria and other microbes. This “microbiota” helps us to harvest energy from our food by breaking down the complex molecules that our own cells cannot cope with. They build vitamins that we cannot manufacture. They ‘talk to’ our immune system to ensure that it develops correctly, and they prevent invasions from other more harmful microbes. They’re our partners in life.
What happens when we kill them?
Farmers have been doing that experiment in animals for more than 50 years. By feeding low doses of antibiotics to healthy farm animals, they’ve found that they could fatten up their livestock by as much as 15 percent. You can put the antibiotics in their feed or in their water. You can give the drugs to cows, sheep, pigs or chickens. You can try penicillins, or tetracyclines, or many other classes of antibiotics. The effect is the same: more weight. Continue reading