From the San Mateo Daily Journal:
Pictures and captions from San Mateo Daily Journal
“Buying local continues to be a leading food trend in the California, and many small farmers are expanding the ways they sell produce locally. The Bay Area has a growing number of farmers’ markets and many Community Supported Agriculture programs. CSAs allow communities to invest in local farms and receive weekly produce baskets in return.
While local produce growers are flourishing in California, small dairy operations are being threatened.
Doniga Markegard is a family farmer and strong advocate for local food sources in San Mateo County. She has a program similar to a CSA but instead of produce, she sells shares in her grass-fed cattle and cows. In exchange, herd share participants get meat or raw milk from the animals. Continue reading
From David E. Gumpert, on The Complete Patient blog:
“There are any number of reasons why the negotiations over herdshares taking place in California—between owners of small dairies and the state’s Department of Food and Agriculture– over the last few months should not work.
Many tiny dairies dispensing raw goat’s or cow’s milk through such operations feel as a matter of principle that they shouldn’t have to negotiate a right that is already theirs—the right to contract with neighbors and friends for milk and other dairy and food products.
Even if they aren’t so principled, many shy away from making their presence known to the CDFA. They figure that no matter what comes out of these discussions—even the least onerous regulatory structure—they’d rather not be on any more government agency lists than are necessary. Assuming the CDFA never gives them trouble, who knows what other authorities the agency may send their way. Continue reading