Tag Archives: honey

Honey laundering in the global market

From Katja Jylkka, on Civil Eats:

“In both the popular imagination and ad campaigns, honey is the epitome of a wild food. After all, bees can’t be herded and overfed like cattle, or immobilized like broiler chickens if they are to continue making the sweet substance. As reported here last year, bees are “a key to global food security” due to their critical importance in food chains worldwide. In fact, honey seems to be a bellwether of global food insecurities.

The “wild” nature of even cultivated honey is both one of its major selling points and the source of many of its problems. A Guardian articlerecently reported that a European Union court on September 6 ruled that honey containing traces of pollen from genetically modified (GM) corn must also be labeled as GM produce. The ruling comes as a result of beekeepers in Germany discovering traces of corn pollen from a nearby field of Monsanto corn crops. The nature of bee biology and honey production throw the current discourse surrounding globalization and its effect on the permeability of local and global boundaries in a more literal light. After all, bees can’t be herded according to national borders. Continue reading

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Global “honey laundering” affects U.S.

Jessica Leeder writes in The Globe and Mail:

STICKY SITUATION: A Chinese beekeeper checks honey production at his bee farm in Jiyuan city, central Chinas Henan province. (Photo: ZUMA Press) Caption from Mother Nature Network

““If we lose our honey industry in the U.S., there’s going to be massive food shortages like we haven’t seen before,” said Richard Adee, a South Dakota beekeeper who owns 80,000 honeybee colonies, the largest operation in the U.S. Continue reading

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How the EPA allowed the pesticide that “kicked the honey bees’ nest”

From Ariel Schwartz at Fast Company — new knowledge about why so many bees have been dying:

Photo of beekeepers via Fast Company website.

“The world honey bee population has plunged in recent years, worrying beekeepers and farmers who know how critical bee pollination is for many crops. A number of theories have popped up as to why the North American honey bee population has declined–electromagnetic radiation, malnutrition, and climate change have all been pinpointed. Now a leaked EPA document reveals that the agency allowed the widespread use of a bee-toxic pesticide, despite warnings from EPA scientists. Continue reading

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