“The hue and cry over GMO ingredients in our food supply is probably giving the herbicide pushers sour stomachs and sleepless nights. What if organic food activists actually succeed in drumming up enough resistance to genetically modified food to disrupt the market? Would there be a radical exodus from the processed food aisles when all those labels “out” the offending products?
Currently, 64 countries around the world require labeling of genetically engineered foods. Unlike most other developed countries – such as 15 nations in the European Union, Japan, Australia, Brazil, Russia and even China – the U.S. has no laws requiring labeling of genetically engineered foods. Why is the U.S. so negligent in notifying? Continue reading