Tag Archives: social control

Why are so many people so stupid?

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“Food – the ultimate secret, exposed” — Alex Jones on the dangers of eating the standard American diet (SAD)

From Alex Jones’ Infowars.com:

“The grocery store, along with your kitchen sink, are two of the most dangerous places in the world.

In a special video, Alex Jones addresses one of the darkest modes of power the globalists have used to control the population– food. The adulteration of the planet’s staple crops, genetically-altered species and intentionally-altered water, food and air all amount to a Eugenics operation to weaken the masses and achieve full spectrum domination. Continue reading

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The Myth of the Green Revolution

From Russ’ post on “The Corporatism of Food and the Sustainable Solution” on his “Volatility” blog:

The so-called Green Revolution was one of the great myths of our time. The Big Lie is that there was great famine around the world, caused, as Malthus would say, by the depraved profligacy of the poor. According to this lie the Green Revolution, i.e. monocropping with massive fossil fuel and chemical poison inputs, all of it under the auspices of multinational corporations, brought food to these benighted, helpless masses.

The truth is that for thousands of years the growers of the world always produced enough food for themselves and their communities. This has remained true in modern times. Natural famines are practically unrecorded in history. On the contrary, almost all mass famines have occurred in modern times, and they have all been the purely artificial result of food being stolen by non-productive classes from the productive class, under those same corporate and globalized-government distribution structures which the GR now claimed would save its own victims. But the GR was really intended to further impress this corporate global control upon them. It was really a vast example of disaster capitalism. Continue reading

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Do “elites” use food to dumb us down?

Alex Jones believes that food is being degraded to dumb people down. Here’s an excerpt from his recent post on Infowars.com:

“The grocery store, along with your kitchen sink, are two of the most dangerous places in the world.

In a special video, Alex Jones addresses one of the darkest modes of power the globalists have used to control the population– food. The adulteration of the planet’s staple crops, genetically-altered species and intentionally-altered water, food and air all amount to a Eugenics operation to weaken the masses and achieve full spectrum domination. Continue reading

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Is food already being used as a tool for social control in present-day America?

Here’s an excerpt from a recent story titled “Food Not Bombs: or, Free Bread and Soup is a National Threat“:

Image above from the "Food Not Bombs" website

“…The realization that I lived in a culture that locked up it’s food in order to force us to work was a brutal shock.  Come to think of it, it still is a brutal shock, because that’s one of those “hidden in plain sight” secrets that’s easy to forget for months at a time. Continue reading

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Michael Schmidt’s speech from the second annual raw milk symposium in Madison, Wisconsin, April 10, 2010

Here are the notes from farmer Michael Schmidt’s opening remarks for the panel discussion at the second International Raw milk symposium in Madison Wisconsin last weekend. But by way of an introduction, first read this brief excerpt from David E. Gumpert’s report from The Complete Patient blog, for the excellent picture he paints of the context into which this speech was set:

Michael Schmidt with Jackie Stowers (of Manna Storehouse) and Mark McAfee of Organic Pastures

“Michael Schmidt, the Canadian dairy farmer who’s been fighting the Ontario government’s campaign to put his raw dairy out of business for the last 17 years, came up with a seemingly humorous stunt at the Raw Milk Symposium Saturday in Madison. He decided to award Scott Trautman, the Wisconsin dairy farmer who lost his Grade A dairy license last fall in a battle over raw milk, “a grade A+ permit to provide raw milk.” Continue reading

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“Food Control is People Control”

When I was back there in agriculture school, writing for Farm and Country, I wrote an article with the headline “Grower charges Turkey Board policy is Communism”. These days it’s beginning to look as if that grower might have been right about where agriculture was going — i.e. towards more Soviet-style centralized control. The following story is by Grant Hagen, reprinted from rural heritage.com:

Does the long dead ghost of Josuf Stalin haunt American food policies like N.A.I.S.?

“When the Communists took over the Ukraine, the bread basket of Europe, about 70 years ago, they destroyed or stole all food and animals, starving to death 7 million people. Today Zimbabwe, the bread basket of Africa, has had its farms destroyed and is on the verge of starvation. Is our country next?

Today Communism has become less visible. However, groups with the same globalist views are nearing completion of their goals.

Groups like the socialist Council on Foreign Relations [founded in New York in 1921 with the goal of ending American sovereignty the membership of which has included several past presidents including Bill Clinton], the Trilateralists [a related group founded in 1973 for the purpose of seizing control of the United States government and consolidating its political, monetary, intellectual, and ecclesiastical powers], Skull and Bones [a highly secret Yale University society whose select members have included some of the most powerful men of the 20th century, including President George Bush] are having great success creating a world dictatorship. Continue reading

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